N.G.A.M ERMAYANTI; N.M.R. SUARNI; N.W. SUDATRI; I.G.A.M. WIDYASTINI; N.L. SURIANI. Protective Potential of Ginseng Root Intake Against Changes in Thyroxin (T4) Levels and Thyroid Pathophysiology of Rats Exposed to Bisphenola A (BPA). Eastern Journal of Agricultural and Biological Sciences, [S. l.], v. 6, n. 2, p. 1–9, 2026. DOI: 10.53906/ejabs.v6i2.409. Disponível em: https://qabasjournals.com/index.php/ejabs/article/view/409. Acesso em: 12 sep. 2026.